Broccoli Apple Salad
This broccoli apple salad uses fresh broccoli as the main components. It is a refreshing salad that uses a combination of vegetables and fruits all bathed in a delicious but straightforward dressing making it worth trying. Also, you need no animal products for this recipe.
Servings 6 people
- 400 grams Broccoli florets
- 2 large Red paprika
- 2 Apples
- 1 Red Onion
- 30 ml Olive oil
- 1 teaspoon Salt
- 1/2 cup Sunflower seeds
- 30 ml Lemon juice (freshly squeezed)
- 2 teaspoon Honey
- 1 teaspoon Black pepper (freshly ground)
- 1 1/2 tablespoons Mustard (substitute with Mayonnaise)
To prepare the dressing, add the olive oil, lemon juice, honey, Mustard, salt, and pepper in a small bowl and whisk very well. Set aside for later.
Wash broccoli, paprika, onion and apples and pat dry with a kitchen napkin.
Chop all the vegetables and fruits as finely as you can and add in a large bowl
Proceed to top the salad with your sunflower seeds.
Conclude by adding the dressing and mix well.
Your fresh broccoli apple salad is ready to serve.
Easily make this salad in a food processor by pulsing the vegetables and fruits a few times until you achieve the right consistency.
Toast the sunflower seeds lightly in a pan on low heat for about 2 minutes if you prefer.