Kenyan Ginger Tea-also known as “Chai ya Tangawizi” in Swahili, is a sweet tea made with milk, water, black tea leaves and infused with ginger flavor from fresh or dried ginger. It is not only quick and easy to ...
Mandazi – an original east African doughnut recipe made of coconut and cardamom infused yeast dough. I add coconut flakes for an intense coconut flavor, and it tastes divine. Depending on my mood, I might add a splash of ...
Are you looking for a simple dinner rolls recipe to create the lightest, fluffiest and most buttery rolls? Then this is the recipe you need. These dinner rolls are perfect on their own or smothered with butter or any jam of your ...
This moist vanilla Cake Recipe is fluffy, sweet and so easy to make from scratch! Every bite of this supremely moist vanilla cake is bursting with vanilla flavor that will have you hooked after just one bite.
My vanilla cake is a ...
Millet porridge (also known as “uji wa wimbi” in Swahili) is our star in the morning, because not only is it healthy, but also really easy to make. Making this porridge takes about six minutes to cook and is ...
White Sandwich Bread – a simple, and bakery-worthy recipe that guarantees you the perfect sandwich experience. The crust has the perfect texture, and the interior is soft, airy and chewy.
This bread is terrific for making sandwiches ...
Crispy German fried potatoes – buttery and crispy on the outside and fluffy and soft on the inside. Loaded with butter and onion flavor and cooked to perfection. They are very addictive; you will keep coming for more.
These ...
This Banana Cinnamon Green smoothie is the perfect one for you incase you are in the quest for a perfect breakfast smoothie. It is my go-to smoothie, and I never get tired of drinking it.
Don’t be intimidated by the green color ...